Description
A lovely soft pink and white sponge cake layered with buttercream and jam, topped with a pink icing
Ingredients: Sugar, Water, Egg, Wheat, Flour, Vegetable Oil, Palm Oil, Rapeseed Oil, Fractions Emulsifiers E471, Glucose, Syrup, Propylene Glycol Thickener, Citric Acid, Icing Sugar, Calcium Phosphates, Skimmed Milk Powder. Apple Puree, Plum Puree, Apricot Puree, Colour, Anthocyanin, Acidity Regulators, Citric Aid, Trisodium Citrate, Gelling Agent, Pectin, Natural Flavour
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