Bacon and Sausages
Our bacon is made from finest quality pork, often dry-cured by hand for a real old fashioned taste. Our sausages are hand made with care by our butchers, our sausages are made with tasty, succulent free-range pork shoulder meat, combined with delicious seasonings and made using natural casings
Showing all 18 results
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Bacon (9)
Our quality bacon is made from finest quality pork, dry-cured by hand for a real old fashioned taste -
Sausages (10)
Hand made with care by our own butchers on site, our sausages are made with tasty, succulent free-range pork shoulder meat, combined with delicious seasonings and made using natural casings -
10oz D Cut Gammon
£3.05 Including VAT -
10oz Gammon Slice
£2.69 Including VAT -
8oz D Cut Gammon
£2.35 Including VAT -
Dry Cured Collar Bacon
£2.25 – £22.50 Including VAT -
Dry Cured Smoked Back Bacon
£2.85 – £28.00 Including VAT -
Dry Cured Unsmoked Back Bacon
£2.50 – £28.00 Including VAT -
Gammon Joint
£11.97 – £27.93 Including VAT -
Gammon Pieces
£1.76 Including VAT -
Large Lincolnshire Pigs in Blankets
£4.85 Including VAT -
Lincolnshire Pigs in Blankets (6 Pack)
£4.10 -
Lincolnshire Pork Chipolata Sausages
£5.09 – £50.90 Including VAT -
Lincolnshire Pork Sausage Meat
£3.85 – £38.50 Including VAT -
NEW Lincolnshire Special Reserve 4oz Sausage Burgers
£3.80 – £5.70 Including VAT -
NEW Lincolnshire Special Reserve Pork Sausage Meat
£3.85 – £38.50 Including VAT -
NEW Lincolnshire Special Reserve Sausages
£5.09 – £50.90 Including VAT -
Streaky Bacon
£2.45 – £24.10 Including VAT -
Super Lean Lincolnshire Pork Sausages
£4.75 – £23.75 Including VAT -
Super Lean Lincolnshire Sausage Meat
£4.35 – £21.75 Including VAT
Showing all 18 results
