Lamb
Our lamb is naturally reared outdoors in Lincolnshire, matured for a minimum of ten days for extra tenderness, and fully trimmed of any surplus fat leaving it perfect for cooking.. Browse our full range of top quality steaks and chops, joints, casserole cuts, burgers and minced lamb.
Showing all 6 results
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Burgers (3)
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Casserole Cuts (1)
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Joints (1)
Our superb joints of Lincolnshire Lamb are tremendously sweet and succulent. Our lamb is grass-fed, naturally reared and fully matured and cut on-site by our expert butchers -
Steaks and Chops (1)
Our Lamb is grass-fed and naturally reared in Lincolnshire, and matured for extra tenderness resulting in a juicy, sweet taste. -
4oz Minted Lamb Burger
£3.80 – £19.00 Including VAT -
6oz Minted Lamb Burger
£5.70 – £28.50 Including VAT -
8oz Minted Lamb Burger
£7.60 – £38.00 Including VAT -
Full Leg of Lamb
£17.99 – £35.95 Including VAT -
Lamb Chops
£3.35 – £13.38 Including VAT -
Lambs Liver
£2.29 – £4.58 Including VAT
Showing all 6 results
