Meat
Here at Swales we understand the importance of knowing exactly what it is you’re putting on your family’s plates. That’s why we source all of our meat from local certified farms throughout Lincolnshire. Over the years, we have built up excellent relationships with these farmers. These important relationships mean that we can not only trace all of our meat back to the farm, but quite often the field, it was reared on.
Showing 1–42 of 107 results
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Special Offers & Meat Packs (18)
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Bacon and Sausages (19)
Our bacon is made from finest quality pork, often dry-cured by hand for a real old fashioned taste. Our sausages are hand made with care by our butchers, our sausages are made with tasty, succulent free-range pork shoulder meat, combined with delicious seasonings and made using natural casings -
Barbecue Packs (5)
A selection of packs containing products carefully selected and prepared by our team of in-house expert butchers -
Beef (22)
Our beef is not only British, it is from Lincolnshire. Grass-fed outdoors for a mellow flavour, before being traditionally matured for a minimum of 21 days for tenderness. Here you will find our range of top quality steaks, joints, casserole cuts, burgers and minced and diced beef. -
Burgers (6)
Made in-house under the supervision of our head butcher our renowned Burgers are made from only the finest local produce from the Lincolnshire region -
Cooked Meats (9)
Below is our selection of cooked meats from Lincolnshire farms, prepared in-house be our expert team of butchers. -
Lamb (10)
Our lamb is naturally reared outdoors in Lincolnshire, matured for a minimum of ten days for extra tenderness, and fully trimmed of any surplus fat leaving it perfect for cooking.. Browse our full range of top quality steaks and chops, joints, casserole cuts, burgers and minced lamb. -
Pork (30)
Our succulent Lincolnshire bred pork and our attention to detail ‘from Farm to Fork’ is designed to ensure that you truly enjoy eating our large selection of pork chops and steaks, pork roasting joints, pork burgers and minced and diced pork. We also have tasty pork sausages, made in-house by our very own butchers, as well as hand-cured bacon and ham. -
Poultry and Game (18)
Animal welfare is key here at Swales. Our birds are fed an all-natural diet and only old-fashioned, slow growing breeds are selected for their traditional flavour and texture. Our Game brings a real taste of the wild, with a rich variety of flavours from these native meats -
Super Lean (10)
A selections of meat, carefully hand trimmed by our expert butchers to ensure you get the leanest product. All fat content information is available within the description against each product and has been verified using a Food Standards Agency Approved McCance and Widdowson Database. -
10oz Gammon Slice
£2.69 Including VAT -
4oz Beef and Onion Burgers
£3.40 – £17.00 Including VAT -
4oz Chicken and Herb Burgers
£3.80 – £5.70 Including VAT -
4oz Chicken Burgers
£3.80 – £19.00 Including VAT -
4oz Super Lean Steak Burgers
£4.80 – £12.00 Including VAT -
5Kg of Premium Chicken Fillets
£27.50 Including VAT -
8oz Chicken & Herb Burgers
£7.20 – £36.00 Including VAT -
Barbecue Chicken Fillets (2 x 8oz)
£4.00 Including VAT -
Barbecue Pork Belly Slices
£3.60 – £10.80 Including VAT -
BBQ Baby Back Pork Ribs
£3.60 – £10.80 Including VAT -
BBQ Pack A
£14.50 Including VAT -
BBQ Pack B
£16.49 Including VAT -
Beef Briskett
£9.00 – £31.50 Including VAT -
Black Pudding
£1.09 – £2.18 Including VAT -
Boiled Ham
£5.23 – £10.43 Including VAT -
Boneless Loin of Pork
£14.79 – £24.65 Including VAT -
Boneless Pork Shoulder
£3.29 – £16.44 Including VAT -
Boneless Shin of Beef
£4.25 – £21.25 Including VAT -
Braising Steak
£4.50 – £22.50 Including VAT -
Centre Cut Fillet Steak Log
£50.00 – £75.00 Including VAT -
Chateaubriand
£25.00 – £31.20 Including VAT -
Chicken Cushions
£2.75 Including VAT -
Chicken Fillets (2 x 8oz)
£3.90 Including VAT -
Chicken Kiev (2 x 8oz)
£4.70 Including VAT -
Chicken Legs
£1.10 Including VAT -
Chicken Supremes (2 x 8oz)
£5.00 Including VAT -
Chilli and Lime Chicken Fillets (2 x 8oz)
£4.00 Including VAT -
Chinese Baby Back Ribs
£3.60 – £10.80 Including VAT -
Chinese Chicken Fillets (2 x 8oz)
£4.00 Including VAT -
Chinese Pork Belly Slices
£3.60 – £36.00 Including VAT -
Chinese Pork Steaks (2 x 8oz)
£3.50 Including VAT -
Corned Beef
£2.27 – £4.54 Including VAT -
Diced Beef Shin
£4.25 – £21.25 Including VAT -
Diced Beef Steak
£4.50 – £45.00 Including VAT -
Diced Chicken
£3.95 – £11.85 Including VAT -
Diced Leg of Lamb
£8.50 – £42.50 Including VAT -
Diced Pork
£3.50 – £17.50 Including VAT -
Diced Pork Shoulder
£3.50 – £10.50 Including VAT -
Dry Cured Collar Bacon
£2.25 – £22.50 Including VAT -
Dry Cured Smoked Back Bacon
£2.35 – £23.55 Including VAT -
Dry Cured Unsmoked Back Bacon
£2.25 – £22.45 Including VAT -
Extra Lean Minced Beef Steak (less than 4.2% fat)
£3.50 – £35.00 Including VAT
Showing 1–42 of 107 results
